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PrintVENETO
Once an integral part of the Roman Empire, Veneto has become the 8th largest Province in Italy, with a population of over 5 million people! Comprised of the Provinces of Padova, Treviso, and Verona, to name a few, Veneto is also home to many famous landmarks. The most famous city is certainly "The Floating City" of Venice, where millions come each year to experience the city on the famous Gondola rides!". Visitors to Veneto not only experience the beautiful cities and landscapes, they also have the opportunity to try the amazing food! Risotto's and Polenta are staples of the area, as well as a variety of famous cheeses like Asiago, Piave, and Grana Padano. Ending your meal with a sweet treat of Tiramisu is a must! Come and join us to experience this beautiful Province!
SARDE IN SAOR
FRIED SARDINES SAUTEED WITH ONIONS, RAISINS, PINE NUTS, AND PINK PEPPERCORNS
RISI E BISI
CARNAROLI RICE PREPARED WITH GREEN PEAS, PANCETTA, ONIONS, AND GRANA PADANO CHEESE. A CLASSIC DISH FROM VENETO!
LASAGNA ALLA VERONESE
HOUSE MADE LASAGNA LAYERED WITH BECHAMEL, RADICCHIO, GORGONZOLA, AND SAUSAGE
CONIGLIO IN FRICASSEA
BRAISED RABBIT PREPARED WITH WHITE WINE & ONIONS, THEN FINISHED WITH A CREAMY EGG AND LEMON SAUCE
FEGATO ALLA VENEZIANA
VEAL LIVER SEARED IN A PAN WITH SAUTEED ONIONS, AROMATIC HERBS, AND A TOUCH OF VINEGAR, THEN LAYERED ATOP GRILLED POLENTA
PIZZA
PIZZA LA TREVIGIANA
RADICCHIO, PEARS, FIOR DI LATTE, AND MONTASIO CHEESE, TOPPED WITH GRANA PADANO SHAVINGS, WALNUTS, AND RED GRAPE MOSTO
DOLCE
PANDORO AL MASCARPONE E SALSA DI FRAGOLA
TRADITIONAL PANDORO CAKE WITH MASCARPONE CREAM AND STRAWBERRY COULIS
*Next Month's Region
NEXT MONTH WE WILL DISCOVER FRIULI-VENEZIA GIULIA...JOIN US TO CONTINUE YOUR "GIRO D'ITALIA"!
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
